Description
A quick and easy way to make delicious pizza using Texas toast! Crispy, cheesy, and topped with pepperoni, this air fryer recipe is perfect for a fun lunch or snack.
Ingredients
Units
Scale
- 4 slices of Texas toast
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 16 slices pepperoni
- 1/4 teaspoon garlic powder
- 1/4 teaspoon Italian seasoning
- Olive oil spray
Instructions
- Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C).
- Prepare the Toast: Lay the slices of Texas toast on a clean surface. Lightly spray both sides with olive oil and sprinkle each side with garlic powder and Italian seasoning.
- Cook the Toast: Place the seasoned toast in the air fryer basket and cook for 3-4 minutes, or until the edges of the toast start to brown.
- Add Toppings: Remove the toast from the air fryer. Spread about 1 tablespoon of pizza sauce on each slice. Evenly distribute the shredded mozzarella cheese on top of the sauce and place four pepperoni slices on each slice of toast.
- Finish Cooking: Return the topped Texas toast to the air fryer and cook for an additional 4-5 minutes, or until the cheese is melted and bubbly.
- Serve: Serve immediately while the cheese is hot and gooey.
Notes
- Customizable: Feel free to add other toppings such as mushrooms, bell peppers, or onions.
- Cheese variations: You can mix in some cheddar or provolone with the mozzarella for extra cheesy flavor.
- Crispier toast: For extra crispy toast, cook the Texas toast for an extra minute before adding the toppings.
Nutrition
- Serving Size: 1 slice
- Calories: 270 kcal
- Sugar: 3g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 35mg