Pizza Monkey Bread Recipe

If you’re looking for a fun and easy appetizer to serve at your next party or potluck, look no further than pizza monkey bread. This pull-apart bread is loaded with all the delicious flavors of pizza, including cheese, pepperoni, and marinara sauce. It’s sure to be a hit with both kids and adults alike.

Making pizza monkey bread is a breeze, thanks to the use of refrigerated biscuit dough. Simply cut the biscuits into quarters, toss them with your favorite pizza toppings, and bake them in a bundt pan until golden brown and bubbly. Serve the monkey bread with extra marinara sauce on the side for dipping, and watch as your guests dig in.

There are countless variations of pizza monkey bread out there, so feel free to get creative with your toppings. Try adding onions, mushrooms, or bell peppers for a veggie-packed version, or swap out the pepperoni for cooked sausage or bacon. The possibilities are endless when it comes to this fun and delicious appetizer.

Ingredients

  • 32 ounces refrigerated canned biscuits, cut into quarters
  • 6 ounces pepperoni, sliced
  • 2 cups mozzarella cheese, shredded
  • ½ cup parmesan cheese, grated
  • ⅓ cup butter, melted
  • 1 tablespoon Italian seasoning
  • ½ teaspoon garlic powder
  • ¼ teaspoon garlic salt
  • Red pepper flakes, optional
  • Fresh parsley, for garnish
  • Marinara sauce, for dipping

Directions

1. Preheat the oven to 350°F. Spray a bundt pan with nonstick cooking spray.
2. Cut biscuits into quarters and slice pepperoni in half.
3. In a large bowl, combine biscuit pieces, pepperoni, mozzarella, parmesan, Italian seasoning, melted butter, garlic powder, and garlic salt. Toss until well combined.
4. Transfer the mixture to the prepared bundt pan.
5. Bake for 35-40 minutes, covering with foil for the last 10 minutes to prevent excessive browning.
6. Invert the bundt pan onto a large plate to release the pizza monkey bread.
7. Garnish with fresh parsley and serve warm with marinara sauce for dipping.

Prep Time: 10 minutes | Cooking Time: 40 minutes | Total Time: 50 minutes | Servings: 8

Serving and Enjoyment

Congratulations, you have just made a delicious pizza monkey bread! Now it’s time to enjoy it. Here are some tips on serving and enjoying your creation.

Firstly, let the bread cool for a few minutes before serving. This will allow it to set and make it easier to slice. Once it has cooled, you can either serve it in the bundt pan or transfer it to a serving plate.

If you want to add some extra flavor, you can serve your pizza monkey bread with a side of marinara sauce for dipping. This will give it a nice tangy kick and make it taste even more like pizza.

Another great way to enjoy your pizza monkey bread is to serve it as an appetizer or snack at a party. Cut it into bite-sized pieces and arrange them on a platter with toothpicks for easy grabbing.

If you have any leftovers, you can store them in an airtight container in the refrigerator for up to three days. To reheat, simply place the bread in the oven at 350°F for 10-15 minutes or until warmed through.

Overall, pizza monkey bread is a fun and delicious twist on traditional pizza. It’s perfect for sharing with friends and family, or just enjoying on your own as a tasty snack.

Frequently Asked Questions

How can I make Pizza Monkey Bread with canned biscuits?

If you’re short on time or don’t have the ingredients to make pizza dough from scratch, you can use canned biscuits instead. Simply cut each biscuit into four pieces and toss them in the butter and seasoning mixture before layering them in a greased bundt pan. Bake according to the recipe instructions, and you’ll have delicious Pizza Monkey Bread in no time.

What’s the best way to create Pizza Monkey Bread without a bundt pan?

If you don’t have a bundt pan, you can use a 9×13 inch baking dish instead. Simply layer the seasoned dough pieces in the dish and bake according to the recipe instructions. You can also use a muffin tin to make individual Pizza Monkey Bread bites.

Can you stuff Pizza Monkey Bread, and if so, how?

Yes, you can stuff Pizza Monkey Bread with your favorite pizza toppings. After cutting the pizza dough into small pieces, flatten each piece and place a small amount of your desired toppings in the center. Pinch the edges of the dough together to seal the filling inside, then toss in the butter and seasoning mixture before layering in the bundt pan. Bake according to the recipe instructions.

What are the steps to using frozen bread dough for Pizza Monkey Bread?

To use frozen bread dough for Pizza Monkey Bread, thaw the dough according to the package instructions. Roll the dough into small balls and toss them in the butter and seasoning mixture. Layer the dough balls in a greased bundt pan and bake according to the recipe instructions.

Is there a quick and easy Pizza Monkey Bread recipe?

Yes, there is a quick and easy Pizza Monkey Bread recipe that uses canned biscuits instead of pizza dough. Simply cut each biscuit into four pieces, toss them in the butter and seasoning mixture, and layer them in a greased bundt pan. Bake according to the recipe instructions, and you’ll have delicious Pizza Monkey Bread in no time.

How do you turn pizza dough into Monkey Bread?

To turn pizza dough into Monkey Bread, cut the dough into small pieces and toss them in a mixture of melted butter, garlic, and Italian seasoning. Layer the seasoned dough pieces in a greased bundt pan and bake according to the recipe instructions.