Pepper Jelly Cheese Dip Recipe

Are you looking for a delicious and easy-to-make dip for your next party or gathering? Look no further than the Pepper Jelly Cheese Dip recipe! This dip combines the creamy goodness of cream cheese with the spicy kick of pepper jelly for a unique and flavorful appetizer that is sure to impress your guests.

To make this dip, simply mix together softened cream cheese, shredded cheddar cheese, garlic powder, onion flakes, and salt. Spread the mixture in an oven-safe dish and bake until everything is nice and melty hot. Then, top the dip with crushed Ritz crackers, bacon, and a glorious glaze of hot pepper jelly to take it to the next level.

Whether you’re serving it with crackers, vegetables, or chips, this Pepper Jelly Cheese Dip recipe is a crowd-pleaser that is sure to disappear quickly. So why not give it a try at your next gathering and see for yourself how delicious it can be?

Ingredients

  • 8 ounces cream cheese, softened
  • 4 ounces sharp cheddar, shredded
  • 1/2 teaspoon garlic powder
  • 1 teaspoon onion flakes
  • 1/2 teaspoon salt
  • 7 ounces pepper jelly

Directions

1. Preheat oven to 350°F.
2. In a bowl, mix the softened cream cheese, shredded cheddar, garlic powder, onion flakes, and salt until well combined.
3. Spread the mixture into an oven-safe dish or pie pan.
4. Bake for about 15 minutes, or until the cheese is bubbly and hot.
5. While baking, microwave the pepper jelly in a safe container for 30-second intervals until melted and smooth.
6. Once the cheese dip is baked, pour the melted pepper jelly over the top and spread evenly.

Prep Time: 5 minutes | Cooking Time: 15 minutes | Total Time: 20 minutes | Servings: 6

Serving Suggestions

Now that you’ve made your delicious Pepper Jelly Cheese Dip, it’s time to think about how to serve it. Here are a few ideas to get you started:

  • With Crackers: This dip pairs perfectly with a variety of crackers, from plain to flavored. You can also try it with pita chips or toasted baguette slices for a little variety.
  • As a Spread: Use this dip as a spread on your favorite sandwiches or wraps. It adds a tangy, cheesy flavor that pairs well with meats and veggies.
  • With Veggies: If you’re looking for a healthier option, try serving this dip with fresh veggies like carrots, celery, and bell peppers. The crunch of the veggies pairs well with the creamy dip.
  • As a Topping: Use this dip as a topping for baked potatoes or sweet potatoes. It adds a little extra flavor and creaminess to the dish.
  • As a Dip: Of course, you can always serve this dip as a dip! Try it with tortilla chips, pretzels, or even chicken wings for a little extra kick.

No matter how you choose to serve it, this Pepper Jelly Cheese Dip is sure to be a hit at your next party or gathering.

Storage and Shelf Life

After making a delicious pepper jelly cheese dip, you may be wondering how to store it properly to ensure it lasts as long as possible. The good news is that this dip can be stored in an airtight container in the refrigerator for up to four days. However, it is important to note that the dip may not taste as fresh after the first day or two.

To help prolong the shelf life of your pepper jelly cheese dip, it is important to keep it refrigerated at all times. Leaving it out at room temperature for extended periods of time can cause bacteria to grow, which can make you sick if consumed.

If you plan on making a large batch of this dip, it may be best to store it in multiple smaller containers rather than one large container. This will help prevent air from getting in and causing the dip to spoil more quickly.

If you’re looking to make this dip ahead of time for a party or event, you can prepare it a day or two in advance and store it in the refrigerator until you’re ready to serve it. Just be sure to give it a good stir before serving to ensure it is well mixed and creamy.

Overall, the key to keeping your pepper jelly cheese dip fresh is to store it properly and consume it within a few days of making it. By following these simple storage tips, you can enjoy this delicious dip without worrying about it going bad.

Variations and Substitutes

If you’re looking to switch things up with your pepper jelly cheese dip, there are a few variations and substitutes you can try to add your own twist to the recipe. Here are a few ideas:

Cheese Variations

While cheddar cheese is a classic choice for this dip, you can experiment with other types of cheese to change up the flavor. Monterey Jack, Colby, or even a spicy pepper jack cheese would all work well in this recipe. Just be sure to shred the cheese before adding it to the dip for the best texture.

Pepper Jelly Variations

If you’re feeling adventurous, you can try using different types of pepper jelly to change up the flavor of your dip. Hot pepper jelly will add some heat, while sweet pepper jelly will give your dip a milder, sweeter flavor. You can also try using a combination of both types of jelly for a balance of sweet and spicy.

Dip Additions

While the base of this dip is cream cheese and pepper jelly, there are a few other ingredients you can add to switch things up. Crumbled bacon, chopped green onions, or diced jalapenos can all be mixed into the dip for added flavor and texture. You can also sprinkle crushed crackers or breadcrumbs on top of the dip before baking for a crispy, crunchy topping.

Serving Suggestions

While this dip is delicious on its own, there are a few ways you can serve it to make it even more appealing. Try serving it with a variety of dippers, such as crackers, sliced baguette, or fresh vegetables like celery or bell peppers. You can also experiment with different types of crackers or breads to find the perfect pairing for your dip. And don’t forget to garnish your dip with a few sprigs of fresh herbs or a sprinkle of paprika for an extra pop of color and flavor.

Frequently Asked Questions

What’s the simplest way to make a pepper jelly cheese dip?

The simplest way to make a pepper jelly cheese dip is to mix together softened cream cheese and your favorite pepper jelly. You can also add shredded cheese and herbs for extra flavor.

Can you include bacon in a pepper jelly cheese dip recipe?

Yes, you can include bacon in a pepper jelly cheese dip recipe. Simply cook the bacon until crispy and crumble it into the dip mixture before baking.

How do you serve pepper jelly with cream cheese for a party?

To serve pepper jelly with cream cheese for a party, place a block of cream cheese on a plate and pour pepper jelly over the top. Serve with crackers or sliced baguette for dipping.

Which cheeses pair well with pepper jelly in a dip?

Cheddar, goat cheese, and cream cheese are all great options to pair with pepper jelly in a dip. You can also experiment with other types of cheese to find your favorite combination.

Is the combination of cream cheese and pepper jelly specific to Southern cuisine?

While the combination of cream cheese and pepper jelly is often associated with Southern cuisine, it can be enjoyed anywhere and is becoming increasingly popular across the United States.

What are some creative uses for pepper jelly in appetizers or snacks?

Pepper jelly can be used in a variety of creative ways for appetizers or snacks. Try spreading it on crostini with goat cheese and prosciutto, or mixing it into a dip with cream cheese and bacon. You can also use it as a glaze for meatballs or chicken wings for a sweet and spicy twist.