Dixie Stampede Soup Recipe: Easy Steps

Dixie Stampede Soup Recipe has become a popular dish among food enthusiasts. It is a creamy vegetable soup that is easy and quick to prepare and perfect for any dinner or party. The soup is made with a combination of vegetables, chicken broth, and heavy cream, giving it a rich and flavorful taste.

There are several variations of the Dixie Stampede Soup Recipe available online. Some recipes use a mix of vegetables like peas, corn, green beans, and carrots, while others use only a few vegetables. Some recipes use chicken broth, while others use vegetable broth. Regardless of the recipe, the soup is a comforting and hearty dish that is perfect for any occasion.

If you want to try making the Dixie Stampede Soup Recipe at home, you can find several recipes online. You can either make the soup from scratch or buy the official mix from Dixie Stampede. Making the soup from scratch is relatively easy, and the ingredients are readily available in most grocery stores. With a little bit of effort, you can enjoy this delicious dish in the comfort of your home.

History of Dixie Stampede Soup Recipe

Dixie Stampede Soup is a famous soup that is served at Dolly Parton’s Dixie Stampede dinner theater. The soup is a creamy vegetable soup that has become a signature dish of the restaurant.

The Dixie Stampede dinner theater was opened in 1988 in Pigeon Forge, Tennessee. The theater was designed to resemble a Southern mansion and featured a variety of entertainment, including horse shows and musical performances. The restaurant portion of the theater served Southern-style cuisine, including the now-famous Dixie Stampede Soup.

The soup’s recipe was a secret for a long time. Many tried to make it at home. But Dolly Parton shared it in her cookbook, letting fans recreate it.

This soup is now sold as a mix, making it easy for fans to prepare. The mix has all ingredients like dried veggies and spices. You can find it in stores and online.

Overall, Dixie Stampede Soup has become a beloved dish that is synonymous with the Dixie Stampede dinner theater and Southern cuisine. Its popularity has only grown over the years, and it remains a staple of the restaurant’s menu.

Essential Ingredients for Dixie Stampede Soup Recipe

When it comes to making Dixie Stampede Soup, there are a few essential ingredients that are needed to create the perfect blend of flavors. The soup is a creamy and delicious mix of vegetables, spices, proteins, and dairy products that come together to create a warm and comforting bowl of goodness.

Vegetables

The vegetables used in Dixie Stampede Soup are an important aspect of the recipe. The soup requires finely chopped cooked vegetables, which can include a variety of options such as carrots, corn, green beans, peas, and lima beans. The vegetables add texture and flavor to the soup, making it a hearty and filling meal.

Spices

The spices used in Dixie Stampede Soup are what give it its unique flavor. Onion powder, garlic powder, salt, and white pepper are all used in the recipe to create a savory and delicious taste. These spices are added to the roux, which is made from butter, flour, and corn syrup, to create a thick and creamy base for the soup.

Proteins

Protein is an important component of Dixie Stampede Soup. Chicken broth is used as the base of the soup, providing a rich and savory flavor that pairs well with the vegetables and spices. Additionally, some recipes call for cooked chicken or turkey to be added to the soup for added protein and flavor.

Dairy Products

Dixie Stampede Soup gets its creamy texture and rich flavor from dairy products. The recipe uses half-and-half cream or heavy cream to achieve a smooth and silky feel. Cooks add the cream near the end to stop it from curdling and to mix it well with other ingredients.

Overall, these essential ingredients come together to create a delicious and comforting bowl of Dixie Stampede Soup. By using these ingredients and following the recipe closely, anyone can recreate this famous soup in the comfort of their own kitchen.

Dixie Stampede Soup Recipe: Step by Step Preparation Method

To make the delicious Dixie Stampede Soup at home, follow these simple steps:

1. Cook the vegetables individually until they are tender. This will ensure that each vegetable is cooked to perfection and retains its unique texture and flavor.
2. Melt butter in a pot and add onion powder, garlic powder, and corn syrup. Stir well and whisk in flour to make the roux.
3. Add salt and pepper, chicken broth, and cooked vegetables to the pot. Let it simmer for a few minutes.
4. Add heavy cream to the pot and continue to simmer.
5. Serve hot with chopped fresh parsley on top.

It is important to note that the vegetables used in the soup can vary depending on personal preference. Some popular vegetables used in Dixie Stampede Soup include potatoes, carrots, celery, and corn.

Additionally, some recipes call for half-and-half cream instead of heavy cream, which can be used for a lighter taste.

Overall, the preparation method for Dixie Stampede Soup is relatively simple and can be easily modified to suit individual tastes.

Variations of Dixie Stampede Soup

There are several variations of Dixie Stampede Soup recipe that cater to different dietary restrictions. Here are some of the most popular variations:

Vegetarian Version

To make a vegetarian version of Dixie Stampede Soup, simply omit the chicken broth and replace it with vegetable broth. The rest of the ingredients can remain the same. This version of the soup is perfect for those who do not eat meat but still want to enjoy the rich and creamy flavors of Dixie Stampede Soup.

Vegan Version

For a vegan version of Dixie Stampede Soup, replace the heavy cream with coconut cream or cashew cream. Coconut cream adds a slightly sweet and nutty flavor to the soup, while cashew cream makes it even creamier and richer. Use vegetable broth instead of chicken broth to keep the soup vegan-friendly.

Gluten-Free Version

To make a gluten-free version of Dixie Stampede Soup, use a gluten-free flour blend instead of all-purpose flour. You can also use cornstarch as a thickening agent instead of flour. Make sure to use gluten-free vegetable broth and double-check that all the other ingredients are gluten-free as well.

Keep in mind that these variations may alter the taste and texture of the soup slightly, but they are still delicious in their own right. Experiment with different variations to find the one that works best for you and your dietary needs.

Dixie Stampede Soup: Serving Suggestions

Dixie Stampede Soup is a hearty and flavorful soup that is perfect for any occasion. Here are some serving suggestions to make the most out of this delicious soup:

Pair with a Side Salad or Bread

Dixie Stampede Soup can be served as a main course or as a starter. If you’re serving it as a main course, consider pairing it with a side salad or some bread to make it a more substantial meal. A simple green salad with a light vinaigrette or a crusty baguette will complement the soup nicely and add some variety to the meal.

Add Some Garnish

To make the soup look more appetizing, consider adding some garnish. A sprinkle of chopped parsley or chives on top of the soup will add some color and freshness to the dish. You can also add a dollop of sour cream or crème fraîche for some creaminess and tang.

Serve in a Bread Bowl

For a fun and unique presentation, consider serving the soup in a bread bowl. Simply hollow out a loaf of bread and ladle the soup inside. The bread will soak up the soup and add some extra flavor and texture to the dish.

Make it a Meal

Dixie Stampede Soup is a versatile dish that can be served in many different ways. You can add some cooked chicken or beef to make it a heartier meal, or some rice or noodles to make it more filling. You can also add some extra vegetables like corn, peas, or green beans to add some extra nutrition and flavor.

Overall, Dixie Stampede Soup is a delicious and satisfying dish that can be served in many different ways. Whether you’re serving it as a starter or a main course, with a side salad or in a bread bowl, this soup is sure to be a hit with your guests.

If you’re a fan of creamy soups, you’ll also love our Cream of Bacon Soup Recipe, a delicious comfort food perfect for the colder months.

Dixie Stampede Soup: Storage and Reheating Tips

Once you’ve made the delicious Dixie Stampede soup, you’ll want to store any leftover soup properly to ensure it stays fresh and safe to eat. Here are some tips to help you store and reheat your soup:

Storage Tips

• Allow the soup to cool to room temperature before storing it.
• Store the soup in an airtight container in the refrigerator for up to 3-4 days.
• If you need to store the soup for longer, you can freeze it for up to 3 months.
• Label the container with the date you made the soup so you can keep track of how long it’s been stored.

Reheating Tips

• To reheat the soup, transfer it to a saucepan or microwave-safe bowl.
• If reheating on the stove, heat the soup over medium heat, stirring occasionally, until it’s heated through.
• If reheating in the microwave, heat the soup in 30-second intervals, stirring in between, until it’s heated through.
• Be sure to heat the soup to an internal temperature of 165°F (74°C) to ensure it’s safe to eat.
• If the soup is too thick after reheating, you can add a splash of broth or water to thin it out.

By following these storage and reheating tips, you can enjoy your Dixie Stampede soup for days to come.

Nutritional Information

Dixie Stampede’s Cream of Vegetable Soup is a hearty and delicious soup that is perfect for a cold winter day. While it may be tempting to indulge in a large bowl, it’s important to keep in mind the nutritional information of this dish.

According to the recipe provided by Recipe of Health, one serving of Dixie Stampede’s Cream of Vegetable Soup (1 cup) contains approximately:

• 380 calories
• 32 grams of fat
• 16 grams of saturated fat
• 50 milligrams of cholesterol
• 510 milligrams of sodium
• 17 grams of carbohydrates
• 2 grams of fiber
• 6 grams of sugar
• 6 grams of protein

It’s important to note that the nutritional information may vary depending on the specific ingredients used and the portion sizes. For example, using low-fat or skim milk instead of heavy cream may significantly reduce the fat content of the soup.

While the soup is high in calories and fat, it does contain a variety of vegetables that provide important nutrients. The soup contains carrots, peas, corn, green beans, and garlic, which are all rich in vitamins and minerals. Carrots, for example, are a good source of vitamin A, while peas are high in vitamin C and fiber.

Overall, Dixie Stampede’s Cream of Vegetable Soup can be a tasty and satisfying meal, but it’s important to enjoy it in moderation and balance it with other healthy food choices throughout the day.

Conclusion

In conclusion, Dolly Parton’s Dixie Stampede Soup Recipe offers a tasty and comforting dish easy to prepare at home. Its creamy feel and mix of veggies make it ideal for a quiet evening or a dinner party starter.

The recipe is straightforward, needing just a few common kitchen ingredients. You can tweak the recipe to your liking by changing the veggies or using various broths.

There are several variations of the recipe available online, each with their own unique twist. However, all of them follow the same basic steps of creating a roux, adding vegetables and broth, and simmering until the soup reaches the desired consistency.

Overall, Dolly Parton’s Dixie Stampede Soup Recipe is a tasty and easy-to-make dish that is sure to impress friends and family. Whether enjoyed on a cold winter night or as a starter for a dinner party, this soup is sure to become a household favorite.

Frequently Asked Questions

What is the recipe for Dixie Stampede’s potato soup?

Unfortunately, the recipe for Dixie Stampede’s potato soup is not available to the public. However, there are several copycat recipes available online that claim to replicate the taste of the soup. These recipes typically include ingredients such as potatoes, heavy cream, chicken broth, butter, and various seasonings.

What is the recipe for Pirates Voyage’s creamy vegetable soup?

Similar to Dixie Stampede’s potato soup, the recipe for Pirates Voyage’s creamy vegetable soup is not publicly available. However, there are several copycat recipes available online that claim to replicate the taste of the soup. These recipes typically include ingredients such as mixed vegetables, chicken broth, heavy cream, and various seasonings.

What are the nutrition facts for Dixie Stampede’s soup?

The exact nutrition facts for Dixie Stampede’s soup are not available. The soup is creamy and filling, but it’s high in calories and fat because of the heavy cream and butter. It’s best to have this soup occasionally and balance it with other foods.

What is the recipe for Dixie Stampede’s chicken?

Many visitors love Dixie Stampede’s signature chicken dish. While they don’t share the exact recipe, people know it’s a tasty, juicy chicken seasoned with a mix of spices and herbs.

What is the recipe for Ma’s creamy vegetable soup?

Ma’s creamy vegetable soup is a popular dish that is enjoyed by many visitors to Dixie Stampede. The exact recipe for the soup is not publicly available, but there are several copycat recipes available online that claim to replicate the taste of the soup. These recipes typically include ingredients such as mixed vegetables, chicken broth, heavy cream, and various seasonings.

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