Cookie Monster Cheesecake Recipe

Cookie Monster Cheesecake is a delicious dessert that combines two classic treats: cookies and cheesecake. This dessert features a chocolate chip cookie base, a creamy and rich cheesecake filling, and is topped with a variety of cookie toppings. The result is a decadent and indulgent dessert that is perfect for any occasion.

Making a Cookie Monster Cheesecake is not as difficult as it may seem. With the right ingredients and recipe, anyone can make this delicious dessert at home. There are many variations of the recipe available online, each with its own unique twist. Some recipes use Oreo cookies for the filling, while others use chocolate ganache or whipped cream. Regardless of the recipe, the end result is always a delicious and satisfying dessert that is sure to impress.


  • Chocolate Chip Cookie Blondie:
  • 1/2 cup unsalted butter
  • 1/2 teaspoon salt
  • 1/3 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 cup semisweet mini chocolate chips
  • Cookies and Cream Cheesecake:
  • 16 oz cream cheese
  • 2 teaspoons cornstarch
  • 1/3 cup granulated sugar
  • Pinch of salt
  • 1/2 cup whipping cream
  • Blue gel food coloring
  • 1 teaspoon vanilla extract
  • 3 eggs
  • 15 Oreo cookies, crushed
  • Chocolate Ganache:
  • 3/4 cup semisweet chocolate chips
  • 1/2 cup heavy whipping cream
  • Pinch of salt


1. Prepare the Blondie Base:
– Preheat oven to 350°F. Butter and flour an 8-inch springform pan.
– Melt butter with salt and brown sugar. Let cool, then mix in egg and vanilla.
– Stir in flour until combined; fold in chocolate chips.
– Spread into prepared pan and bake for 15-16 minutes. Cool.

2. Assemble the Cheesecake Layer:
– Reduce oven temperature to 300°F.
– Beat cream cheese with cornstarch, sugar, and salt. Add whipping cream, blue food coloring, and vanilla.
– Mix in eggs one at a time. Fold in crushed Oreos.
– Pour over cooled blondie base.

3. Bake and Cool:
– Wrap the pan bottom in foil and place in a water bath.
– Bake for 60-70 minutes, or until set but slightly wobbly in the center.
– Cool in oven for 15-30 minutes, then chill overnight.

4. Add the Ganache:
– Microwave chocolate chips, cream, and salt until smooth.
– Cool slightly, then spread over chilled cheesecake.
– Decorate with broken cookie pieces. 

Storage and Shelf Life

Once the Cookie Monster Cheesecake has been prepared, it can be stored in the refrigerator for up to 5 days. It is important to cover the cheesecake with plastic wrap or aluminum foil to prevent it from drying out or absorbing any unwanted odors.

If you want to extend the shelf life of the cheesecake, it can be frozen for up to 2 months. Wrap the cheesecake tightly in plastic wrap and then in aluminum foil before placing it in the freezer. When ready to serve, thaw the cheesecake in the refrigerator overnight and then bring it to room temperature before serving.

It is important to note that the texture and flavor of the cheesecake may change slightly after being frozen and thawed. The crust may become slightly soggy and the filling may not be as creamy as a freshly made cheesecake. However, it will still be delicious and enjoyable to eat.

To ensure the best quality and flavor, it is recommended to consume the cheesecake within the recommended storage time frames.

Frequently Asked Questions

What ingredients are needed for a no-bake Cookie Monster cheesecake?

To make a no-bake Cookie Monster cheesecake, you will need cream cheese, powdered sugar, heavy cream, vanilla extract, blue food coloring, Oreo cookies, and mini chocolate chips. Some recipes may also call for additional ingredients such as butter or sour cream.

How do you make Cookie Monster cheesecake bars?

To make Cookie Monster cheesecake bars, you can follow a standard cheesecake recipe and then cut the finished cheesecake into bars. Alternatively, you can use a recipe specifically designed for cheesecake bars, which may involve a different baking time or method.

What is the best way to create the Cookie Monster flavor in a cheesecake?

The Cookie Monster flavor in a cheesecake can be created by using blue food coloring and incorporating crushed Oreo cookies into the filling. Some recipes may also call for additional ingredients such as peanut butter or mini M&M’s to enhance the flavor.

Are there any simple recipes for Cookie Monster cheesecake cups?

Yes, there are many simple recipes available for Cookie Monster cheesecake cups. These typically involve using a vanilla wafer or Oreo cookie as the base and then filling with a no-bake cheesecake mixture that has been colored blue and mixed with crushed cookies.

What type of cookies are used in a Cookie Monster cheesecake?

Oreo cookies are commonly used in Cookie Monster cheesecake recipes because they provide a chocolatey flavor and a dark color that contrasts well with the blue food coloring. Other types of cookies, such as chocolate chip or sugar cookies, could also be used depending on personal preference.

How can I make a Cookie Monster cheesecake without using gelatin?

There are many recipes available for Cookie Monster cheesecake that do not require the use of gelatin. Instead, these recipes may use other thickeners such as cornstarch or flour. It is important to follow the recipe carefully to ensure that the cheesecake sets properly without the use of gelatin.