Description
Try our Christmas Fruit Salad Recipe! Mix of fresh fruits with a holiday touch. Easy to make and great for festive gatherings!
Ingredients
- 1 pear, sliced
- 1 red apple (any kind), sliced
- 1 cup green grapes
- 1 cup red grapes
- 2 kiwi, peeled and sliced
- 1 cup raspberries
- 1/4 cup pomegranate arils
- 2 tablespoons honey
- 1 tablespoon lime juice
- 1 tablespoon water
Instructions
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In a glass bowl, combine all the vibrant fruits. Be gentle when stirring to avoid squishing the raspberries.
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Create a light and flavorful dressing by mixing honey, lime juice, and water in a separate container.
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Drizzle the dressing over the colorful fruit and gently stir to ensure all the fruit is evenly coated.
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You can prepare this delightful Christmas Fruit Salad up to 6 hours in advance. Simply cover it and refrigerate until you’re ready to serve.
Notes
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hat are in season. It’s a versatile recipe that allows for creative substitutions.
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Make-Ahead: This salad can be prepared in advance, making it a convenient option for holiday gatherings. Refrigerate it for up to 6 hours before serving to save time on the day of your celebration.
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Serving Suggestions: This fruit salad is perfect as a light and healthy dessert, a side dish, or even a festive snack. It pairs well with a dollop of yogurt or a sprinkling of granola for added texture.
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Holiday Presentation: To enhance the festive appeal, consider garnishing the salad with a few fresh mint leaves or a dusting of powdered sugar just before serving.
Nutrition
- Serving Size: 1
- Calories: 111kcal
- Sugar: 22g
- Sodium: 3mg
- Fat: 0.4g
- Saturated Fat: 0g
- Carbohydrates: 28.8g
- Fiber: 4.1g
- Protein: 1.1g
- Cholesterol: 0mg