Are you a fan of peanut butter cookies? Have you ever tried making them in an air fryer? If not, you’re in for a treat! Air fryer peanut butter cookies are a delicious and easy-to-make treat that you can enjoy in just a few minutes.
Making peanut butter cookies in an air fryer is a great alternative to baking them in an oven. Not only does it save you time, but it also gives you a crispier cookie with a soft and chewy center. The air fryer works by circulating hot air around the food, so you get a perfectly cooked cookie every time. Plus, you don’t have to worry about preheating the oven or cleaning up a messy kitchen afterwards.
In this article, we’ll share some of the best air fryer peanut butter cookie recipes that we found online. We’ll also give you some tips and tricks for making the perfect cookie every time. So, grab your ingredients and let’s get started!
Ingredients
- 1 cup peanut butter (smooth or crunchy)
- 1/2 cup sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- Pinch of salt
Directions
1. In a mixing bowl, combine peanut butter, sugar, brown sugar, and egg until the mixture is smooth.
2. Stir in baking soda, vanilla extract, and a pinch of salt into the mixture.
3. Roll the dough into 1-inch balls and arrange them in the air fryer basket. Ensure they’re spaced apart to allow for spreading.
4. Flatten each dough ball slightly with a fork, pressing a crisscross pattern into each. Cook in the air fryer at 350°F for 8-10 minutes, or until the edges are golden brown.
5. Remove the cookies from the air fryer and let them cool on a wire rack before serving to allow them to set properly.
Enjoy these easy and quick peanut butter cookies any time you need a sweet treat. They’re perfect for an after-school snack or a simple dessert!
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Servings: 12 cookies
Post-Cooking Tips
Cooling and Storage
After cooking your delicious Air Fryer Peanut Butter Cookies, it’s important to let them cool down before you store them. This will prevent them from getting soggy or sticking together. Simply transfer them to a wire rack and let them cool for 5-10 minutes.
Once your cookies have cooled down, you can store them in an airtight container at room temperature for up to 5 days. If you want them to last longer, you can store them in the fridge for up to 2 weeks or in the freezer for up to 3 months. Just make sure to label your container with the date so you can keep track of when you made them.
Serving Suggestions
Air Fryer Peanut Butter Cookies are delicious on their own, but you can also serve them with a variety of toppings and accompaniments. Here are a few ideas to get you started:
- Chocolate Drizzle: Melt some chocolate chips in the microwave and drizzle it over your cookies for an extra chocolatey treat.
- Ice Cream Sandwich: Sandwich a scoop of your favorite ice cream between two cookies for a cool and creamy dessert.
- Peanut Butter Frosting: Mix some peanut butter, powdered sugar, and milk together to make a delicious frosting that you can spread on top of your cookies.
- Milk: Serve your cookies with a cold glass of milk for a classic and comforting combination.
No matter how you choose to serve your Air Fryer Peanut Butter Cookies, they’re sure to be a hit with everyone who tries them. Enjoy!
Frequently Asked Questions
What’s the best way to make peanut butter cookies in an air fryer?
The best way to make peanut butter cookies in an air fryer is to use a recipe that has been specifically developed for air frying. This will ensure that the cookies are cooked evenly and come out perfectly every time. There are many great recipes available online that you can use as a starting point.
How can I make no-egg peanut butter cookies in an air fryer?
If you want to make no-egg peanut butter cookies in an air fryer, you can substitute the egg with a flax egg or applesauce. A flax egg is made by mixing 1 tablespoon of ground flaxseed with 3 tablespoons of water and letting it sit for a few minutes to thicken. Applesauce can be used as a substitute for eggs in equal amounts.
Can I bake cookies in an air fryer using parchment paper?
Yes, you can bake cookies in an air fryer using parchment paper. Parchment paper is a great way to prevent cookies from sticking to the air fryer basket and it also helps to ensure that they cook evenly. Just make sure to cut the parchment paper to fit the size of your air fryer basket.
What’s the secret to keeping 3-ingredient peanut butter cookies from falling apart?
The secret to keeping 3-ingredient peanut butter cookies from falling apart is to make sure that you use the right amount of each ingredient and that you don’t overmix the dough. You should also chill the dough for at least 30 minutes before baking to help it hold its shape.
Is there a healthy version of peanut butter cookies for the air fryer?
Yes, there are many healthy versions of peanut butter cookies that you can make in an air fryer. You can use ingredients like almond flour, coconut sugar, and natural peanut butter to make a healthier version of this classic cookie.
How long does it take to bake peanut butter cookies in a Ninja air fryer?
The cooking time for peanut butter cookies in a Ninja air fryer will depend on the recipe and the size of the cookies. In general, it takes about 8-10 minutes to bake peanut butter cookies in an air fryer at 350°F. However, it’s always a good idea to check the cookies after 5-6 minutes to make sure they are not overcooked.
