If you’re looking for a quick and easy chicken recipe that’s full of flavor, look no further than 3-Ingredient Brown Sugar Italian Chicken. As the name suggests, this recipe only requires three ingredients, making it perfect for busy weeknights when you don’t have a lot of time to spend in the kitchen.
To make this recipe, all you need is chicken breasts, brown sugar, and Italian dressing mix. Simply mix the brown sugar and Italian dressing mix together, coat the chicken in the mixture, and bake it in the oven. The result is juicy, flavorful chicken that’s sure to be a hit with your entire family.
This recipe has become a favorite among home cooks because it’s so easy to make and requires minimal prep time. Plus, it’s versatile enough that you can serve it with a variety of sides to create a complete meal. Whether you’re looking for a new chicken recipe to add to your rotation or you’re just in need of a quick and easy dinner idea, 3-Ingredient Brown Sugar Italian Chicken is definitely worth a try.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup brown sugar
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh parsley, chopped (for garnish)
Directions:
- Preheat the oven to 375°F (190°C).
- In a small bowl, mix together brown sugar, Italian seasoning, garlic powder, onion powder, paprika, salt, and pepper.
- Rub the spice mixture evenly over each chicken breast.
- In a large oven-safe skillet, heat olive oil over medium-high heat.
- Add the seasoned chicken breasts to the skillet and sear on each side until golden brown.
- Sprinkle any remaining spice mixture over the chicken.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
- Garnish with chopped fresh parsley before serving.
- Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes
- Kcal: 280 kcal | Servings: 4 servings
Serving Suggestions
Now that you have prepared your delicious 3-Ingredient Brown Sugar Italian Chicken, it’s time to serve it up! Here are a few serving suggestions to help you enjoy your meal to the fullest.
Side Dishes
This chicken dish goes well with a variety of sides. Here are some options to consider:
- Roasted Vegetables: Roasting vegetables is a great way to add some color and nutrition to your plate. Try roasting some broccoli, carrots, or sweet potatoes to serve alongside your chicken.
- Garlic Bread: A warm and crispy slice of garlic bread is the perfect accompaniment to this savory chicken dish.
- Mashed Potatoes: Creamy mashed potatoes are always a crowd-pleaser. They pair well with the sweet and savory flavors of the chicken.
- Salad: A fresh and crisp salad is a great way to balance out the richness of the chicken. Try a simple green salad with a light vinaigrette dressing.
Beverage Pairings
To complete your meal, consider pairing your chicken dish with a refreshing beverage. Here are some options to try:
- White Wine: A crisp and refreshing white wine, such as Pinot Grigio or Sauvignon Blanc, pairs well with the flavors of the chicken.
- Iced Tea: A tall glass of iced tea is a classic and refreshing beverage that goes well with a variety of meals.
- Sparkling Water: For a non-alcoholic option, try serving your chicken with a glass of sparkling water. Add a slice of lemon or lime for some extra flavor.
With these serving suggestions, you can enjoy your 3-Ingredient Brown Sugar Italian Chicken in a variety of ways. Experiment with different sides and beverages to find your perfect combination!
Storage and Reheating Instructions
After cooking and serving the 3-Ingredient Brown Sugar Italian Chicken, you may have some leftovers. It’s important to store them properly to maintain their quality and safety.
To store the leftover chicken, let it cool down to room temperature first. Then, transfer it to an airtight container or a resealable plastic bag. Label the container with the date and store it in the refrigerator for up to 3-4 days.
When reheating the chicken, you have two options: microwave or oven. If using the microwave, place the chicken on a microwave-safe plate and cover it with a damp paper towel. Microwave on high for 1-2 minutes or until heated through.
If using the oven, preheat it to 350°F (175°C). Place the chicken in an oven-safe dish and cover it with foil. Bake for 10-15 minutes or until heated through.
It’s important to note that reheating the chicken too many times can affect its quality and safety. To avoid this, only reheat the chicken once and discard any leftovers that have been reheated but not eaten.
Frequently Asked Questions
What are the necessary steps to prepare 3-ingredient brown sugar Italian chicken?
To prepare this recipe, you will need boneless, skinless chicken thighs, a packet of Italian dressing mix, and brown sugar. First, mix the Italian dressing mix and brown sugar together in a small bowl. Then, coat both sides of the chicken with the mixture. Finally, grill or pan-fry the chicken until it reaches an internal temperature of 165°F.
Can I use chicken breasts instead of thighs for this recipe?
Yes, you can use chicken breasts instead of thighs for this recipe. However, keep in mind that chicken breasts may require a longer cooking time than thighs.
How long should the chicken be marinated for optimal flavor?
There is no need to marinate the chicken for this recipe. Simply coat the chicken with the brown sugar and Italian dressing mix and cook it immediately for optimal flavor.
Is it possible to bake the chicken instead of grilling or pan-frying, and at what temperature?
Yes, it is possible to bake the chicken instead of grilling or pan-frying. Preheat the oven to 375°F and line a 9×13 baking dish with aluminum foil. Coat both sides of the chicken with the brown sugar and Italian dressing mix and place it in the baking dish. Bake for 25-30 minutes or until the chicken reaches an internal temperature of 165°F.
What side dishes pair well with this brown sugar Italian chicken?
This chicken recipe pairs well with a variety of side dishes. Some popular options include roasted vegetables, mashed potatoes, or a simple salad.
Can I make this recipe with a different type of sugar, such as honey or maple syrup?
While you can experiment with different types of sweeteners, keep in mind that the flavor and texture of the dish may be different. Brown sugar is recommended for this recipe as it provides a rich, caramelized flavor that pairs well with the Italian seasoning.